The Winery Ca' de' Medici of Reggiano of Emilia-Romagna

The Winery Ca' de' Medici is one of the world's great estates. It offers 48 wines for sale in of Reggiano to come and discover on site or to buy online.
Looking for the best Winery Ca' de' Medici wines in Reggiano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ca' de' Medici wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ca' de' Medici wines with technical and enological descriptions.
How Winery Ca' de' Medici wines pair with each other generally quite well with dishes of mature and hard cheese, cured meat or pork such as recipes of aveyron truffle, coconut chicken or ham and cheese omelette.
On the nose the sparkling wine of Winery Ca' de' Medici. often reveals types of flavors of cherry, blackberry or chocolate and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Reggiano is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Piccini or the Domaine Bertolani produce mainly wines sparkling, red and sweet. The most planted grape varieties in the region of Reggiano are Ancellotta, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Reggiano often reveals types of flavors of cream, banana or black fruits and sometimes also flavors of black currant, cassis or mint.
In the mouth of Reggiano is a powerful with a lot of tannins present in the mouth. We currently count 48 estates and châteaux in the of Reggiano, producing 135 different wines in conventional, organic and biodynamic agriculture. The wines of Reggiano go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery Ca' de' Medici wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of traditional flemish carbonades, half-cooked bluefin tuna or chicken and curry lasagna.
On the nose the sweet wine of Winery Ca' de' Medici. often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit.
Planning a wine route in the of Reggiano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ca' de' Medici.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.