The Winery Caradosso is one of the best wineries to follow in Reggiano.. It offers 3 wines for sale in of Reggiano to come and discover on site or to buy online.
Looking for the best Winery Caradosso wines in Reggiano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Caradosso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Caradosso wines with technical and enological descriptions.
How Winery Caradosso wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, pasta with goat cheese, thyme and bacon or veal breast with new vegetables.
Historic heart of Lambrusco with Modena, Po Valley in Emilia-Romagna. Signature sparkling reds and rosés: Lambrusco Maestri, Marani, Salamino blend with Ancellotta (up to 15%, roundness and color). Generous wines with fine bubbles showing black cherry, blackberry, strawberry, violet and herbal hints, from secco to dolce, light tannins and tangy freshness — moderate alcohol. Historic partner of Emilian cuisine (Parmigiano, charcuterie, lasagne).
How Winery Caradosso wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of kale soup, pan-fried salmon papillote or onion and comté pie.
Lively, fruity lightly sparkling reds with an intense ruby robe and rosy foam, smooth tannins and a gulping palate of signature red fruits (strawberry, raspberry, cherry), violet, plum and floral notes. A festive and thirst-quenching profile available dry, off-dry and sweet. Stars of Lambrusco di Sorbara DOC, Grasparossa di Castelvetro DOC and Salamino di Santa Croce DOC. Family of native Italian grapes from Emilia-Romagna.
Planning a wine route in the of Reggiano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Caradosso.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
