Winery Ca' de' Medici - Oblio Notturno Dolce

Winery Ca' de' MediciOblio Notturno Dolce

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Oblio Notturno Dolce of Winery Ca' de' Medici is a sweet wine from the region of Reggiano of Emilia-Romagna.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery Ca' de' Medici's Oblio Notturno Dolce.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roussin

Light and fruity reds with a light ruby colour, melted tannins and a light palate, offering discreet signature aromas of red fruits (cherry, strawberry) and floral notes. A confidential heritage profile. Now almost extinct, preserved in a few INRAE ampelographic collections, it bears witness to the varietal diversity of the old French vineyard. Rare French black variety, once grown in the Loire Valley and Burgundy.

Last vintages of this wine

Oblio Notturno Dolce - 0
In the top 100 of of Reggiano wines
Average rating: 3.61110.50

The best vintages of Oblio Notturno Dolce from Winery Ca' de' Medici are 0

Informations about the Winery Ca' de' Medici

The winery offers 46 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Reggiano in the region of Emilia-Romagna

The Winery Ca' de' Medici is one of of the world's great estates. It offers 40 wines for sale in the of Reggiano to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 95000 of of Italy wines
In the top 4000 of of Reggiano wines
In the top 20000 of sweet wines
In the top 600000 wines of the world

The wine region of Reggiano

Historic heart of Lambrusco with Modena, Po Valley in Emilia-Romagna. Signature sparkling reds and rosés: Lambrusco Maestri, Marani, Salamino blend with Ancellotta (up to 15%, roundness and color). Generous wines with fine bubbles showing black cherry, blackberry, strawberry, violet and herbal hints, from secco to dolce, light tannins and tangy freshness — moderate alcohol. Historic partner of Emilian cuisine (Parmigiano, charcuterie, lasagne).


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Flowable

A supple, easy-drinking wine with little consistency in the mouth.

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