Winery Ca' de' Medici - Cuvée La Dolce Vita

Winery Ca' de' MediciCuvée La Dolce Vita

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée La Dolce Vita of Winery Ca' de' Medici is a sparkling wine from the region of Reggiano of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Ca' de' Medici's Cuvée La Dolce Vita.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trepat

Light, elegant reds and rosés with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of strawberry, raspberry, red cherry, rose, white flowers and spicy notes. Airy, refreshing palate. Star of Conca de Barberà DO in Catalonia and component of Cava DO rosés and Cava de Paraje Calificado, contributing aromatic finesse. Native Catalan variety, long overlooked, rediscovered for its elegant, fresh profile.

Last vintages of this wine

Cuvée La Dolce Vita - 0
In the top 100 of of Reggiano wines
Average rating: 3.911110

The best vintages of Cuvée La Dolce Vita from Winery Ca' de' Medici are 0

Informations about the Winery Ca' de' Medici

The winery offers 46 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Reggiano in the region of Emilia-Romagna

The Winery Ca' de' Medici is one of of the world's great estates. It offers 40 wines for sale in the of Reggiano to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 80000 of of Italy wines
In the top 3000 of of Reggiano wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Reggiano

Historic heart of Lambrusco with Modena, Po Valley in Emilia-Romagna. Signature sparkling reds and rosés: Lambrusco Maestri, Marani, Salamino blend with Ancellotta (up to 15%, roundness and color). Generous wines with fine bubbles showing black cherry, blackberry, strawberry, violet and herbal hints, from secco to dolce, light tannins and tangy freshness — moderate alcohol. Historic partner of Emilian cuisine (Parmigiano, charcuterie, lasagne).


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Girl

Equivalent of the Lyon pot with a capacity of 29 cl.

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