The Winery Astoria is one of the best wineries to follow in Venezia.. It offers 154 wines for sale in of Venezia to come and discover on site or to buy online.
Looking for the best Winery Astoria wines in Venezia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Astoria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Astoria wines with technical and enological descriptions.
How Winery Astoria wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed mushrooms, baeckeoffe with fish or quiche without pastry.
On the nose the sparkling wine of Winery Astoria. often reveals types of flavors of pineapple, citrus or apples and sometimes also flavors of peach, green apple or lemon. In the mouth the sparkling wine of Winery Astoria. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Venezia is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Venissa or the Domaine Rivani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Venezia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia often reveals types of flavors of elderflower, straw or mushroom and sometimes also flavors of white peach, tangerine or honeysuckle.
In the mouth of Venezia is a powerful. We currently count 228 estates and châteaux in the of Venezia, producing 392 different wines in conventional, organic and biodynamic agriculture. The wines of Venezia go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Astoria wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, capellini with vegetables or lamb kleftiko (greek).
On the nose the red wine of Winery Astoria. often reveals types of flavors of cherry, oaky or coffee and sometimes also flavors of plum, jam or chocolate. In the mouth the red wine of Winery Astoria. is a powerful.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Astoria wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of three ways to prepare chinese noodles, cream and tuna quiche or turkey stir-fry with curry.
On the nose the white wine of Winery Astoria. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Astoria. is a powerful with a nice freshness.
Bottle with a capacity of 5 litres.
How Winery Astoria wines pair with each other generally quite well with dishes of veal, vegetarian or beef such as recipes of tripe in the style of caen, quiche with bacon and gruyère cheese or tibs (ethiopia).
On the nose the sweet wine of Winery Astoria. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
How Winery Astoria wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, whiskey paupiettes or mymy's golden apples (squash).
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
Planning a wine route in the of Venezia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Astoria.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
