The Winery Cantina Valleogra of Venezia of Veneto

Winery Cantina Valleogra
The winery offers 10 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the Cantine Vitevis.
It is ranked in the top 193 of the estates of Veneto.
It is located in Venezia in the region of Veneto

The Winery Cantina Valleogra is one of the best wineries to follow in Venezia.. It offers 10 wines for sale in of Venezia to come and discover on site or to buy online.

Top Winery Cantina Valleogra wines

Looking for the best Winery Cantina Valleogra wines in Venezia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Valleogra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Valleogra wines with technical and enological descriptions.

The top sparkling wines of Winery Cantina Valleogra

Food and wine pairings with a sparkling wine of Winery Cantina Valleogra

How Winery Cantina Valleogra wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quenelles in nantua sauce, quiche without pastry, courgette and blue cheese or tuna spread.

The best vintages in the sparkling wines of Winery Cantina Valleogra

  • 0With an average score of 3.60/5

The grape varieties most used in the sparkling wines of Winery Cantina Valleogra.

  • Glera (Prosecco)

Discovering the wine region of Venezia

The wine region of Venezia is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Venissa or the Domaine Rivani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Venezia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia often reveals types of flavors of elderflower, straw or mushroom and sometimes also flavors of white peach, tangerine or honeysuckle.

In the mouth of Venezia is a powerful. We currently count 228 estates and châteaux in the of Venezia, producing 392 different wines in conventional, organic and biodynamic agriculture. The wines of Venezia go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top red wines of Winery Cantina Valleogra

Food and wine pairings with a red wine of Winery Cantina Valleogra

How Winery Cantina Valleogra wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of braciola (southern italy) or rabbit and mushroom gibelotte.

The best vintages in the red wines of Winery Cantina Valleogra

  • 2016With an average score of 3.63/5
  • 0With an average score of 3.47/5

The grape varieties most used in the red wines of Winery Cantina Valleogra.

  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Cantina Valleogra

Planning a wine route in the of Venezia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Valleogra.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.