Wines made from Verdeca grapes
Discover the best wines made with Verdeca as a single variety or as a blend .
More informations about the variety Verdeca
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
What are the typical flavors of the Verdeca grape variety?
- Tree fruitPresent in 44% of Verdeca
- Citrus fruitPresent in 42% of Verdeca
- EarthPresent in 34% of Verdeca
- MicrobioPresent in 16% of Verdeca
- OakPresent in 14% of Verdeca
- VegetalPresent in 13% of Verdeca
- Tropical fruitPresent in 11% of Verdeca
- Non oakPresent in 9% of Verdeca
- CitrusPresent in 7% of Verdeca
- SpicesPresent in 7% of Verdeca
- ApplesPresent in 5% of Verdeca
- FloralPresent in 5% of Verdeca
- PeachPresent in 4% of Verdeca
- MineralityPresent in 4% of Verdeca
- LemonPresent in 4% of Verdeca
- MelonPresent in 4% of Verdeca
- GrapefruitPresent in 3% of Verdeca
- PearPresent in 3% of Verdeca
- StrawPresent in 3% of Verdeca
- TropicalPresent in 2% of Verdeca