
Winery MotturaVilla Mottura Locorotondo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Villa Mottura Locorotondo from the Winery Mottura
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Mottura Locorotondo of Winery Mottura in the region of Puglia is a powerful.
Food and wine pairings with Villa Mottura Locorotondo
Pairings that work perfectly with Villa Mottura Locorotondo
Original food and wine pairings with Villa Mottura Locorotondo
The Villa Mottura Locorotondo of Winery Mottura matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish armorican style (morgate), goat cheese and bacon quiche or tuna samoussa.
Details and technical informations about Winery Mottura's Villa Mottura Locorotondo.
Discover the grape variety: Verdeca
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
Last vintages of this wine
The best vintages of Villa Mottura Locorotondo from Winery Mottura are 2016, 2018, 2017, 2019 and 2014.
Informations about the Winery Mottura
The Winery Mottura is one of of the world's great estates. It offers 35 wines for sale in the of Locorotondo to come and discover on site or to buy online.
The wine region of Locorotondo
The wine region of Locorotondo is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Tagaro or the Domaine I Pastini produce mainly wines white and red. The most planted grape varieties in the region of Locorotondo are Verdeca et Primitivo, they are then used in wines in blends or as a single variety. On the nose of Locorotondo often reveals types of flavors of tree fruit, citrus fruit or citrus and sometimes also flavors of peach, apples or minerality.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.












