Winery LuccarelliBianco Puglia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Bianco Puglia from the Winery Luccarelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Puglia of Winery Luccarelli in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Bianco Puglia of Winery Luccarelli in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Bianco Puglia
Pairings that work perfectly with Bianco Puglia
Original food and wine pairings with Bianco Puglia
The Bianco Puglia of Winery Luccarelli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, summer tuna quiche or goat's cheese sandwich with honey.
Details and technical informations about Winery Luccarelli's Bianco Puglia.
Discover the grape variety: Verdeca
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
Last vintages of this wine
The best vintages of Bianco Puglia from Winery Luccarelli are 2012, 2018, 2019, 2017 and 2016.
Informations about the Winery Luccarelli
The Winery Luccarelli is one of of the world's great estates. It offers 22 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
