Winery LuccarelliCampo Marino Malvasia Nera Salento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Campo Marino Malvasia Nera Salento from the Winery Luccarelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo Marino Malvasia Nera Salento of Winery Luccarelli in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Campo Marino Malvasia Nera Salento of Winery Luccarelli in the region of Puglia often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or tobacco.
Food and wine pairings with Campo Marino Malvasia Nera Salento
Pairings that work perfectly with Campo Marino Malvasia Nera Salento
Original food and wine pairings with Campo Marino Malvasia Nera Salento
The Campo Marino Malvasia Nera Salento of Winery Luccarelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of authentic bolognese sauce (ragù di carne), pasta à la forestière (chanterelles) or lamb tagine with olives and honey.
Details and technical informations about Winery Luccarelli's Campo Marino Malvasia Nera Salento.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Campo Marino Malvasia Nera Salento from Winery Luccarelli are 2018, 2017, 2016, 2015 and 2014.
Informations about the Winery Luccarelli
The Winery Luccarelli is one of of the world's greatest estates. It offers 22 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
