Top 100 red wines of Cirò
Discover the top 100 best red wines of Cirò of Cirò as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Cirò and the best vintages to taste in this region.
Discovering the wine region of Cirò
Calabria DOC at the foot of the Sila, one of the world's oldest named wines (ancient Krimisa offered to Olympic victors). Gaglioppo signature native red: structured and sun-drenched with signature notes of black cherry, blackberry, garrigue, Mediterranean herbs, leather and spice hint, firm tannins and warm palate — garnet hue, sustained alcohol, ageworthy. Rare Greco Bianco white (citrus, flowers). Mediterranean climate, Ionian breezes.
Noble southern wines.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Food and wine pairing with a red wine of Cirò
red wines from the region of Cirò go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, pasta with vegetables or leg of lamb brissac (leftover leg of lamb).
