
Winery Tenuta dei Baroni CapoanoCeramidio Rosso Classico
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Gaglioppo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Ceramidio Rosso Classico from the Winery Tenuta dei Baroni Capoano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ceramidio Rosso Classico of Winery Tenuta dei Baroni Capoano in the region of Calabria is a powerful.
Food and wine pairings with Ceramidio Rosso Classico
Pairings that work perfectly with Ceramidio Rosso Classico
Original food and wine pairings with Ceramidio Rosso Classico
The Ceramidio Rosso Classico of Winery Tenuta dei Baroni Capoano matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, spaghetti all 'amatriciana or lamb tagine with prunes.
Details and technical informations about Winery Tenuta dei Baroni Capoano's Ceramidio Rosso Classico.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ceramidio Rosso Classico from Winery Tenuta dei Baroni Capoano are 0
Informations about the Winery Tenuta dei Baroni Capoano
The Winery Tenuta dei Baroni Capoano is one of of the world's greatest estates. It offers 16 wines for sale in the of Cirò to come and discover on site or to buy online.
The wine region of Cirò
The wine region of Cirò is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ippolito 1845 or the Domaine Fattoria San Francesco produce mainly wines red, white and pink. The most planted grape varieties in the region of Cirò are Gaglioppo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cirò often reveals types of flavors of earth, black fruit or cranberry and sometimes also flavors of pepper, red currant or tomatoes.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.














