Winery Cantine G>orre Aragonese Rosso Classico Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Torre Aragonese Rosso Classico Riserva from the Winery Cantine G&G
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torre Aragonese Rosso Classico Riserva of Winery Cantine G&G in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Torre Aragonese Rosso Classico Riserva
Pairings that work perfectly with Torre Aragonese Rosso Classico Riserva
Original food and wine pairings with Torre Aragonese Rosso Classico Riserva
The Torre Aragonese Rosso Classico Riserva of Winery Cantine G&G matches generally quite well with dishes of beef, pasta or lamb such as recipes of lamb skewers, spaghetti with homemade pesto or leg of lamb bravado in the oven.
Details and technical informations about Winery Cantine G&G's Torre Aragonese Rosso Classico Riserva.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Torre Aragonese Rosso Classico Riserva from Winery Cantine G&G are 0
Informations about the Winery Cantine G&G
The Winery Cantine G&G is one of of the world's greatest estates. It offers 7 wines for sale in the of Cirò to come and discover on site or to buy online.
The wine region of Cirò
The wine region of Cirò is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ippolito 1845 or the Domaine Fattoria San Francesco produce mainly wines red, white and pink. The most planted grape varieties in the region of Cirò are Gaglioppo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cirò often reveals types of flavors of earth, black fruit or cranberry and sometimes also flavors of pepper, red currant or tomatoes.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
