Winery Cantine G&GArumar Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Arumar Bianco from the Winery Cantine G&G
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arumar Bianco of Winery Cantine G&G in the region of Calabria is a powerful.
Food and wine pairings with Arumar Bianco
Pairings that work perfectly with Arumar Bianco
Original food and wine pairings with Arumar Bianco
The Arumar Bianco of Winery Cantine G&G matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in hot sauce from cathylou, quiche without eggs or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery Cantine G&G's Arumar Bianco.
Discover the grape variety: Saint Macaire
An ancient Bordeaux grape variety that was once grown in the Gironde marshes. It is related to the Manseng Noir. Today, Saint Macaire is no longer present in the vineyard and is therefore in the process of disappearing. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Cantine G&G
The Winery Cantine G&G is one of of the world's greatest estates. It offers 7 wines for sale in the of Cirò to come and discover on site or to buy online.
The wine region of Cirò
The wine region of Cirò is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ippolito 1845 or the Domaine Fattoria San Francesco produce mainly wines red, white and pink. The most planted grape varieties in the region of Cirò are Gaglioppo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cirò often reveals types of flavors of earth, black fruit or cranberry and sometimes also flavors of pepper, red currant or tomatoes.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
