Winery InsoleRiserva Rosso Classico Superiore
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Riserva Rosso Classico Superiore from the Winery Insole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riserva Rosso Classico Superiore of Winery Insole in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Riserva Rosso Classico Superiore
Pairings that work perfectly with Riserva Rosso Classico Superiore
Original food and wine pairings with Riserva Rosso Classico Superiore
The Riserva Rosso Classico Superiore of Winery Insole matches generally quite well with dishes of beef, pasta or lamb such as recipes of meat and goat pie, spaghetti all 'amatriciana or irish stew with beer.
Details and technical informations about Winery Insole's Riserva Rosso Classico Superiore.
Discover the grape variety: Barlinka
Table grape with long clusters of juicy, crunchy, black-violet berries with thin skin, firm flesh and a neutral sweet taste. Very rarely vinified. Grown mainly in South Africa for fresh consumption and export to Europe, prized for its attractive appearance, long shelf life and pleasant flavour. South African black table grape variety obtained in 1939 by complex crossing.
Last vintages of this wine
The best vintages of Riserva Rosso Classico Superiore from Winery Insole are 2016, 2014, 0, 2015
Informations about the Winery Insole
The Winery Insole is one of of the world's greatest estates. It offers 14 wines for sale in the of Cirò to come and discover on site or to buy online.
The wine region of Cirò
Calabria DOC at the foot of the Sila, one of the world's oldest named wines (ancient Krimisa offered to Olympic victors). Gaglioppo signature native red: structured and sun-drenched with signature notes of black cherry, blackberry, garrigue, Mediterranean herbs, leather and spice hint, firm tannins and warm palate — garnet hue, sustained alcohol, ageworthy. Rare Greco Bianco white (citrus, flowers). Mediterranean climate, Ionian breezes.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
