Winery Tenuta SantoroCiro Zonaro Rosso Classico Supriore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Ciro Zonaro Rosso Classico Supriore from the Winery Tenuta Santoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ciro Zonaro Rosso Classico Supriore of Winery Tenuta Santoro in the region of Calabria is a powerful.
Food and wine pairings with Ciro Zonaro Rosso Classico Supriore
Pairings that work perfectly with Ciro Zonaro Rosso Classico Supriore
Original food and wine pairings with Ciro Zonaro Rosso Classico Supriore
The Ciro Zonaro Rosso Classico Supriore of Winery Tenuta Santoro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with mushrooms, express seafood spaghetti or osso bucco of lamb.
Details and technical informations about Winery Tenuta Santoro's Ciro Zonaro Rosso Classico Supriore.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Informations about the Winery Tenuta Santoro
The Winery Tenuta Santoro is one of of the world's greatest estates. It offers 10 wines for sale in the of Cirò to come and discover on site or to buy online.
The wine region of Cirò
The wine region of Cirò is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ippolito 1845 or the Domaine Fattoria San Francesco produce mainly wines red, white and pink. The most planted grape varieties in the region of Cirò are Gaglioppo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cirò often reveals types of flavors of earth, black fruit or cranberry and sometimes also flavors of pepper, red currant or tomatoes.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
