Discover the top 100 best sweet wines of Pays d'Oc as well as the best winemakers in the region. Explore the varietals of the sweet wines that are popular of Pays d'Oc and the best vintages to taste in this region.
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
sweet wines from the region of Pays d'Oc go well with generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of texas style ribs / loin ribs, rabbit with mustard and tomatoes or yakisoba (fried noodles).
