Winery Terroirs du Sud - Haute Borie

Winery Terroirs du SudHaute Borie

The Haute Borie of Winery Terroirs du Sud is a sweet wine from the region of Comté Tolosan of Comté Tolosan.
This wine generally goes well with

Details and technical informations about Winery Terroirs du Sud's Haute Borie.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Tardif

This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.

Informations about the Winery Terroirs du Sud

The winery offers 8 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Comté Tolosan

The Winery Terroirs du Sud is one of of the world's greatest estates. It offers 7 wines for sale in the of Comté Tolosan to come and discover on site or to buy online.

Top wine Comté Tolosan
In the top 300000 of of France wines
In the top 35000 of of Comté Tolosan wines
In the top 40000 of sweet wines
In the top 1500000 wines of the world

The wine region of Comté Tolosan

Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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