Winery TaraniMillesimé Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Millesimé Blanc of Winery Tarani in the region of Comté Tolosan often reveals types of flavors of tree fruit.
Food and wine pairings with Millesimé Blanc
Pairings that work perfectly with Millesimé Blanc
Original food and wine pairings with Millesimé Blanc
The Millesimé Blanc of Winery Tarani matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon pizza, mussels with camembert cheese or cream and tuna quiche.
Details and technical informations about Winery Tarani's Millesimé Blanc.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of Millesimé Blanc from Winery Tarani are 2015, 2018, 2017, 2016
Informations about the Winery Tarani
The Winery Tarani is one of of the world's greatest estates. It offers 15 wines for sale in the of Comté Tolosan to come and discover on site or to buy online.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.
