
Winery Terroirs du SudBanyuls Doux Naturel
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Banyuls Doux Naturel
Pairings that work perfectly with Banyuls Doux Naturel
Original food and wine pairings with Banyuls Doux Naturel
The Banyuls Doux Naturel of Winery Terroirs du Sud matches generally quite well with dishes of beef or mature and hard cheese such as recipes of blanquette of monkfish with small vegetables or beetroot and potato gratin.
Details and technical informations about Winery Terroirs du Sud's Banyuls Doux Naturel.
Discover the grape variety: Cabernet-Cantor
Colourful and simply fruity reds with a deep purple hue, supple tannins and an ample palate with preserved acidity, featuring signature aromas of black fruits (blackcurrant, blackberry), green pepper and herbaceous notes reminiscent of Cabernet. Productive and resistant. Grown in Germany, Belgium and the United Kingdom for northern organic vineyards. German black hybrid grape obtained in 1987 at Geilweilerhof, a disease-resistant crossing involving Cabernet Sauvignon.
Last vintages of this wine
The best vintages of Banyuls Doux Naturel from Winery Terroirs du Sud are 1949, 1959
Informations about the Winery Terroirs du Sud
The Winery Terroirs du Sud is one of of the world's greatest estates. It offers 7 wines for sale in the of Banyuls to come and discover on site or to buy online.
The wine region of Banyuls
AOC natural sweet wine of the Catalan Côte Vermeille, spectacular schist terrace vineyards facing the Mediterranean. Black Grenache fortified with alcohol (min. 50%, min. 75% in Grand Cru).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.














