Domaine de la RencontrePhilosophe Muscat Moelleux
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Philosophe Muscat Moelleux
Pairings that work perfectly with Philosophe Muscat Moelleux
Original food and wine pairings with Philosophe Muscat Moelleux
The Philosophe Muscat Moelleux of Domaine de la Rencontre matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of kig ha farz (breton stew), light tuna-tomato quiche (without cream) or chicken fajitas.
Details and technical informations about Domaine de la Rencontre's Philosophe Muscat Moelleux.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Informations about the Domaine de la Rencontre
The Domaine de la Rencontre is one of of the world's greatest estates. It offers 12 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.