Wine and food pairing with recipes of Stewed duck
Find the best food and wine pairings with a recipe of Stewed duck. The ingredients in this recipe are usually onion, garlic, carrot, thyme, turnip, leek, clove, dry white wine, laurel, duck.
The best appellations to pair with a recipe of Stewed duck
- 1. Amarone della ValpolicellaVénétie, Italy
- 2. Barossa ValleyAustralie du Sud, Australia
- 3. Bolgheri SuperioreToscane, Italy
- 4. Brunello di MontalcinoToscane, Italy
- 5. CaliforniaUnited States
- 6. Colchagua ValleyCentral Valley, Chile
- 7. DouroDuriense, Portugal
- 8. Jerez-Xérès-SherryAndalousie, Spain
- 9. JumillaMurcie, Spain
- 10. MeursaultBurgundy, France
- 11. PerdrielMendoza, Argentina
- 12. PomerolBordeaux, France
- 13. RheinhessenGermany
- 14. Ribera del DueroCastille-et-Léon, Spain
- 15. StellenboschWestern Cape, South Africa
- 16. ToroCastille-et-Léon, Spain
- 17. ToscaneItaly
- 18. VénétieItaly
- 19. WachauWeinland, Austria
- 20. Western CapeSouth Africa
The wines that pair with a recipe of Stewed duck
About Vegetarian
Vegetarian dishes exclude all animal flesh in their composition. Most often you will find vegetarian pasta dishes, risotto or omelettes. While keeping a maximum of flavour you will also find stuffed vegetables of vegetarian mince.
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