Wine and food pairing with recipes of Salmon Tartiflette
Find the best food and wine pairings with a recipe of Salmon Tartiflette. The ingredients in this recipe are usually salt, pepper, onion, potato, reblochon, oil, paprika, salmon.
The best appellations to pair with a recipe of Salmon Tartiflette
- 1. AgreloMendoza, Argentina
- 2. Alsace Grand CruAlsace, France
- 3. Cachapoal ValleyCentral Valley, Chile
- 4. CaliforniaUnited States
- 5. ChampagneFrance
- 6. Champagne Grand CruChampagne, France
- 7. Champagne Grand Cru 'Aÿ'Champagne, France
- 8. Champagne Grand Cru 'Ambonnay'Champagne, France
- 9. Champagne Grand Cru 'Avize'Champagne, France
- 10. Champagne Grand Cru 'Chouilly'Champagne, France
- 11. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 12. Champagne Premier CruChampagne, France
- 13. Côte de NuitsBurgundy, France
- 14. FranciacortaLombardie, Italy
- 15. MendozaArgentina
- 16. MeursaultBurgundy, France
- 17. NiederösterreichWeinland, Austria
- 18. Okanagan ValleyBritish Columbia, Canada
- 19. Puligny-MontrachetBurgundy, France
- 20. Recioto della ValpolicellaVénétie, Italy
- 21. StellenboschWestern Cape, South Africa
- 22. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 23. TrentoTrentin-Haut-Adige, Italy
- 24. TunuyánMendoza, Argentina
- 25. Uco ValleyMendoza, Argentina
- 26. VénétieItaly
- 27. Western CapeSouth Africa
The wines that pair with a recipe of Salmon Tartiflette
About Mild and soft cheese
In France, there are over a thousand varieties of cheese. These varieties can be grouped into eight main families according to their water, fat and calcium content. Soft cheeses with bloomy rind, pressed cooked cheeses, pressed uncooked cheeses, soft cheeses with washed rind, blue-veined cheeses, fresh cheeses or cheeses with natural rind made from cow's milk, processed cheeses, goat's milk cheeses, cheeses made from sheep's milk, fromage blanc and vegetable or vegan cheeses.
Similar Recipes and Wine Pairings
- Bacalhau com natas
- Buckwheat patties rolled with sausage and raclette
- Capellini with prosciutto
- Cheese crusts
- Chicken parmentier
- Cod and potato gratin
- Cod brandade
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- Croque-cake with ham
- Endive frichti
- English tuna croque-monsieur
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- Lasagne
- Mackerel fillets (quick bake)
- Potatoes in dressing gowns
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- Raclette-style gratin
- Salmon blanquette
- Salmon carpaccio with pink berries and shallots
- Salty crumble with courgettes, goat cheese and bacon
- Samoussa 3 reunionese cheeses
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- Summer tuna quiche
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- Tuna lasagna
- Tuna provencal style
- Turkey cutlets with feta and cherry tomatoes
- Veal cutlets with savoy tomme
- Zucchini soup
- Enchiladas franchouillards
- Salmon in bellevue
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