The Winery Stefano Farina of Barbaresco of Piedmont

The Winery Stefano Farina is one of the best wineries to follow in Barbaresco.. It offers 55 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Stefano Farina wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stefano Farina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stefano Farina wines with technical and enological descriptions.
How Winery Stefano Farina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chicken, beef and lamb couscous (morocco), fish with tamarind or grandma melanie's cassoulet.
On the nose the red wine of Winery Stefano Farina. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Stefano Farina. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Stefano Farina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with chorizo sauce, broccoli and blue cheese quiche without pastry or beet hummus dip.
On the nose the white wine of Winery Stefano Farina. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, non oak or microbio. In the mouth the white wine of Winery Stefano Farina. is a powerful with a nice freshness.
How Winery Stefano Farina wines pair with each other generally quite well with dishes such as recipes .
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How Winery Stefano Farina wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of thai beef skewers, marinated lamb chops (honey, worcestershire sauce, olive oil) or steamed pork chops.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Stefano Farina wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of apple cake or tapenade.
On the nose the sparkling wine of Winery Stefano Farina. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of floral, tropical fruit. In the mouth the sparkling wine of Winery Stefano Farina. is a .
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stefano Farina.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.