The Winery Stefano Farina of Barbaresco of Piedmont

Winery Stefano Farina
The winery offers 55 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 484 of the estates of Piedmont.
It is located in Barbaresco in the region of Piedmont
Find the Winery Stefano Farina on Facebook and on Twitter

The Winery Stefano Farina is one of the best wineries to follow in Barbaresco.. It offers 55 wines for sale in of Barbaresco to come and discover on site or to buy online.

Top Winery Stefano Farina wines

Looking for the best Winery Stefano Farina wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stefano Farina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stefano Farina wines with technical and enological descriptions.

The top red wines of Winery Stefano Farina

Food and wine pairings with a red wine of Winery Stefano Farina

How Winery Stefano Farina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, pasta with mussels or imene's tunisian ojja.

Organoleptic analysis of red wines of Winery Stefano Farina

On the nose the red wine of Winery Stefano Farina. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Stefano Farina. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Stefano Farina

  • 1961With an average score of 4.50/5
  • 1997With an average score of 4.20/5
  • 2001With an average score of 4.12/5
  • 1964With an average score of 4.00/5
  • 2003With an average score of 4.00/5
  • 2005With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Stefano Farina.

  • Nebbiolo
  • Sangiovese
  • Barbera
  • Dolcetto
  • Negroamaro
  • Malvasia Nera

Discovering the wine region of Barbaresco

The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.

In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Stefano Farina

Food and wine pairings with a white wine of Winery Stefano Farina

How Winery Stefano Farina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of blanquette of monkfish and scallops, vegan leek and tofu quiche or chicken skewers with curry and lemon.

Organoleptic analysis of white wines of Winery Stefano Farina

On the nose the white wine of Winery Stefano Farina. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, non oak or microbio. In the mouth the white wine of Winery Stefano Farina. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Stefano Farina

  • 2010With an average score of 4.10/5
  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.78/5
  • 2017With an average score of 3.70/5
  • 2014With an average score of 3.58/5
  • 2012With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Stefano Farina.

  • Cortese
  • Sauvignon Blanc
  • Chardonnay

Discover the grape variety: Negroamaro

The top pink wines of Winery Stefano Farina

Food and wine pairings with a pink wine of Winery Stefano Farina

How Winery Stefano Farina wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Stefano Farina.

  • Negroamaro

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

The top sweet wines of Winery Stefano Farina

Food and wine pairings with a sweet wine of Winery Stefano Farina

How Winery Stefano Farina wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef bobotie, lamb tagine with artichokes and dried tomatoes or leeks with ham and béchamel sauce.

The best vintages in the sweet wines of Winery Stefano Farina

  • 2011With an average score of 3.50/5

The grape varieties most used in the sweet wines of Winery Stefano Farina.

  • Malvasia
  • Trebbiano

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

The top sparkling wines of Winery Stefano Farina

Food and wine pairings with a sparkling wine of Winery Stefano Farina

How Winery Stefano Farina wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or biscuits for dogs.

Organoleptic analysis of sparkling wines of Winery Stefano Farina

On the nose the sparkling wine of Winery Stefano Farina. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of floral, tropical fruit. In the mouth the sparkling wine of Winery Stefano Farina. is a .

The best vintages in the sparkling wines of Winery Stefano Farina

  • 2012With an average score of 4.30/5
  • 2015With an average score of 4.20/5
  • 2013With an average score of 4.20/5
  • 2011With an average score of 4.20/5
  • 2014With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Stefano Farina.

  • Muscat Blanc

The word of the wine: Tanin

A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.

Discover other wineries and winemakers neighboring the Winery Stefano Farina

Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stefano Farina.

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

News about Winery Stefano Farina and wines from the region

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.