The Winery Fassati of Vino Nobile di Montepulciano of Tuscany | Winedexer

Food and wine pairings with a red wine of Winery Fassati

How Winery Fassati wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of monkfish with vegetable tagliatelle, my mother's rabbit or bacalhau a bras (portuguese cod).

Organoleptic analysis of red wines of Winery Fassati

On the nose the red wine of Winery Fassati. often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of oak, black fruit. In the mouth the red wine of Winery Fassati. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Fassati

• 2005With an average score of 4.11/5
• 2012With an average score of 3.88/5
• 2004With an average score of 3.80/5
• 2006With an average score of 3.80/5
• 2013With an average score of 3.73/5
• 2008With an average score of 3.69/5

Food and wine pairings with a white wine of Winery Fassati

How Winery Fassati wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, goat cheese and bacon quiche or toast with foie gras and gingerbread.

Organoleptic analysis of white wines of Winery Fassati

In the mouth the white wine of Winery Fassati. is a with a nice freshness.

The best vintages in the white wines of Winery Fassati

• 0With an average score of 3.40/5