The Winery Cantina del Redi of Vino Nobile di Montepulciano of Tuscany

Winery Cantina del Redi
The winery offers 15 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 2288 of the estates of Tuscany.
It is located in Vino Nobile di Montepulciano in the region of Tuscany

The Winery Cantina del Redi is one of the best wineries to follow in Vino Nobile di Montepulciano.. It offers 15 wines for sale in of Vino Nobile di Montepulciano to come and discover on site or to buy online.

Top Winery Cantina del Redi wines

Looking for the best Winery Cantina del Redi wines in Vino Nobile di Montepulciano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina del Redi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina del Redi wines with technical and enological descriptions.

The top red wines of Winery Cantina del Redi

Food and wine pairings with a red wine of Winery Cantina del Redi

How Winery Cantina del Redi wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of spaghetti squash bolognese style, wild boar stew (without marinade or wine) or piperade.

Organoleptic analysis of red wines of Winery Cantina del Redi

On the nose the red wine of Winery Cantina del Redi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Cantina del Redi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cantina del Redi

  • 2003With an average score of 4.50/5
  • 1999With an average score of 4.30/5
  • 2013With an average score of 3.93/5
  • 2011With an average score of 3.92/5
  • 2008With an average score of 3.91/5
  • 2016With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Cantina del Redi.

  • Sangiovese
  • Montepulciano

Discovering the wine region of Vino Nobile di Montepulciano

Tuscan DOCG (1980, one of Italy's first) around the medieval city of Montepulciano. Signature Sangiovese (Prugnolo Gentile, min. 70%): powerful, structured reds with signature notes of black cherry, plum, tobacco, leather, faded violet and a sweet-spice touch, firm tannins and long ageing — between Chianti's elegance and Brunello's power. Min.

24 months ageing (36 for Riserva), of which 12 in oak. Clay-limestone soils over ~820 ha. Tuscan cellar wines.

The top white wines of Winery Cantina del Redi

Food and wine pairings with a white wine of Winery Cantina del Redi

How Winery Cantina del Redi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken lasagna, summer tuna quiche or fried onions.

Organoleptic analysis of white wines of Winery Cantina del Redi

In the mouth the white wine of Winery Cantina del Redi. is a with a nice freshness.

The best vintages in the white wines of Winery Cantina del Redi

  • 2014With an average score of 4.00/5
  • 0With an average score of 3.90/5
  • 2009With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Cantina del Redi.

  • Chardonnay
  • Viognier

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top sweet wines of Winery Cantina del Redi

Food and wine pairings with a sweet wine of Winery Cantina del Redi

How Winery Cantina del Redi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of quick and easy monkfish tail, tajine with 2 meats and preserved lemons or stuffed round zucchini.

The best vintages in the sweet wines of Winery Cantina del Redi

  • 1995With an average score of 4.60/5
  • 0With an average score of 4.40/5
  • 2009With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Cantina del Redi.

  • Malvasia
  • Trebbiano

The word of the wine: Part

Name of the barrel used in Burgundy (capacity of 228 litres).

Discover other wineries and winemakers neighboring the Winery Cantina del Redi

Planning a wine route in the of Vino Nobile di Montepulciano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina del Redi.

Discover the grape variety: Montepulciano

Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.

Discover other regions and appellation of Tuscany