The Winery Caparzo of Unknow region

Winery Caparzo - Rosso di Montalcino
The winery offers 33 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 183 of the estates of Unknow region.
It is located in Unknow region

The Winery Caparzo is one of the best wineries to follow in Région inconnue.. It offers 33 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Caparzo wines

Looking for the best Winery Caparzo wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Caparzo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Caparzo wines with technical and enological descriptions.

The top red wines of Winery Caparzo

Food and wine pairings with a red wine of Winery Caparzo

How Winery Caparzo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tournedos with foie gras, lamb fillet with monbazillac or milanese cutlets like in italy.

Organoleptic analysis of red wines of Winery Caparzo

On the nose the red wine of Winery Caparzo. often reveals types of flavors of iron, dried flowers or hay and sometimes also flavors of orange, tomato leaf or anise. In the mouth the red wine of Winery Caparzo. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Caparzo

  • 1994With an average score of 4.65/5
  • 1985With an average score of 4.57/5
  • 1996With an average score of 4.56/5
  • 1997With an average score of 4.55/5
  • 1990With an average score of 4.53/5
  • 1986With an average score of 4.50/5

The grape varieties most used in the red wines of Winery Caparzo.

  • Sangiovese
  • Merlot
  • Cabernet Sauvignon
  • Alicante Bouschet
  • Colorino del Valdarno
  • Shiraz/Syrah

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Caparzo

Food and wine pairings with a white wine of Winery Caparzo

How Winery Caparzo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of trofie ( pasta ) paradiso, cream and tuna quiche or rillettes of sardines.

Organoleptic analysis of white wines of Winery Caparzo

On the nose the white wine of Winery Caparzo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Caparzo. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Caparzo

  • 2009With an average score of 4.10/5
  • 2012With an average score of 4.01/5
  • 2011With an average score of 4.01/5
  • 2010With an average score of 3.86/5
  • 2015With an average score of 3.63/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Caparzo.

  • Chardonnay
  • Sauvignon Blanc
  • Traminer
  • Gewürztraminer
  • Vermentino

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

The top sweet wines of Winery Caparzo

Food and wine pairings with a sweet wine of Winery Caparzo

How Winery Caparzo wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Caparzo

On the nose the sweet wine of Winery Caparzo. often reveals types of flavors of earth, tree fruit.

The best vintages in the sweet wines of Winery Caparzo

  • 2004With an average score of 4.30/5
  • 2006With an average score of 4.20/5
  • 2007With an average score of 3.90/5
  • 2009With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Caparzo.

  • Moscato Bianco

The word of the wine: Cordon de Royat (size in)

Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.

Discover other wineries and winemakers neighboring the Winery Caparzo

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Caparzo.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Caparzo and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Cordon de Royat (size in)

Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.