The Winery Baron Pilar & Compagnie is one of the best wineries to follow in Bordeaux.. It offers 92 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Winery Baron Pilar & Compagnie wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baron Pilar & Compagnie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baron Pilar & Compagnie wines with technical and enological descriptions.
How Winery Baron Pilar & Compagnie wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed peppers, dafina or rabbit with white wine.
In the mouth the red wine of Winery Baron Pilar & Compagnie. is a powerful with a nice balance between acidity and tannins.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
How Winery Baron Pilar & Compagnie wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed round zucchini, vegan leek and tofu quiche or chicken ballotine with ham and mushrooms.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
How Winery Baron Pilar & Compagnie wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of braised beef with carrots, sausage and vegetable risotto with cookéo or brussels sprouts with bacon in a casserole.
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
How Winery Baron Pilar & Compagnie wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cantonese rice, christmas salad or quiche with leeks and fresh salmon from flo.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baron Pilar & Compagnie.
Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.
