The Winery A Lalande & Co is one of the best wineries to follow in Bordeaux.. It offers 24 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Winery A Lalande & Co wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery A Lalande & Co wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery A Lalande & Co wines with technical and enological descriptions.
How Winery A Lalande & Co wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of the sea da gigi, lisbon veal sauté or lamb chops marinated with herbs.
In the mouth the red wine of Winery A Lalande & Co. is a powerful with a nice balance between acidity and tannins.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
How Winery A Lalande & Co wines pair with each other generally quite well with dishes of fruity desserts or blue cheese such as recipes of rice with milk or the aveyronnaise or the auvergnate.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery A Lalande & Co wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken in red wine, light tuna-tomato quiche (without cream) or chicken wok with chinese noodles.
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery A Lalande & Co.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
