Winery Baron Pilar & CompagnieBaron de La Croix Rouge
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Baron de La Croix Rouge
Pairings that work perfectly with Baron de La Croix Rouge
Original food and wine pairings with Baron de La Croix Rouge
The Baron de La Croix Rouge of Winery Baron Pilar & Compagnie matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot-au-feu, simple and fragrant roast veal or rabbit with cider and prunes.
Details and technical informations about Winery Baron Pilar & Compagnie's Baron de La Croix Rouge.
Discover the grape variety: Laska
Lively and aromatic whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers (acacia), citrus (lemon), green apple and herbal notes. Also made as sparkling Sekt and botrytised dessert wines. Grown in Croatia, Slovenia, Austria, Hungary and Germany. Slovenian and Croatian synonym for Welschriesling.
Informations about the Winery Baron Pilar & Compagnie
The Winery Baron Pilar & Compagnie is one of of the world's great estates. It offers 79 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
