Winery Baron Pilar & CompagnieAnneau de La Vie Cuvée Prestige Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Anneau de La Vie Cuvée Prestige Blanc Sec from the Winery Baron Pilar & Compagnie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anneau de La Vie Cuvée Prestige Blanc Sec of Winery Baron Pilar & Compagnie in the region of Bordeaux is a powerful.
Food and wine pairings with Anneau de La Vie Cuvée Prestige Blanc Sec
Pairings that work perfectly with Anneau de La Vie Cuvée Prestige Blanc Sec
Original food and wine pairings with Anneau de La Vie Cuvée Prestige Blanc Sec
The Anneau de La Vie Cuvée Prestige Blanc Sec of Winery Baron Pilar & Compagnie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of currywurst, leek, goat cheese and bacon quiche or yakitori chicken (japanese).
Details and technical informations about Winery Baron Pilar & Compagnie's Anneau de La Vie Cuvée Prestige Blanc Sec.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Baron Pilar & Compagnie
The Winery Baron Pilar & Compagnie is one of of the world's great estates. It offers 79 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
