Winery Baron Pilar & CompagnieChevalier du Val Spécial Sélection Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chevalier du Val Spécial Sélection Blanc Sec from the Winery Baron Pilar & Compagnie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier du Val Spécial Sélection Blanc Sec of Winery Baron Pilar & Compagnie in the region of Bordeaux is a powerful.
Food and wine pairings with Chevalier du Val Spécial Sélection Blanc Sec
Pairings that work perfectly with Chevalier du Val Spécial Sélection Blanc Sec
Original food and wine pairings with Chevalier du Val Spécial Sélection Blanc Sec
The Chevalier du Val Spécial Sélection Blanc Sec of Winery Baron Pilar & Compagnie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of breton galette with buckwheat flour, spinach and goat cheese quiche or chicken el diablo.
Details and technical informations about Winery Baron Pilar & Compagnie's Chevalier du Val Spécial Sélection Blanc Sec.
Discover the grape variety: Perdéa
Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Chevalier du Val Spécial Sélection Blanc Sec from Winery Baron Pilar & Compagnie are 2005, 2008
Informations about the Winery Baron Pilar & Compagnie
The Winery Baron Pilar & Compagnie is one of of the world's greatest estates. It offers 79 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
