Winery Baron Pilar & CompagnieChevalier du Terrain Rouge Sec
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chevalier du Terrain Rouge Sec from the Winery Baron Pilar & Compagnie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier du Terrain Rouge Sec of Winery Baron Pilar & Compagnie in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chevalier du Terrain Rouge Sec
Pairings that work perfectly with Chevalier du Terrain Rouge Sec
Original food and wine pairings with Chevalier du Terrain Rouge Sec
The Chevalier du Terrain Rouge Sec of Winery Baron Pilar & Compagnie matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, veal chop normandy style or rabbit marinated with herbs and mustard.
Details and technical informations about Winery Baron Pilar & Compagnie's Chevalier du Terrain Rouge Sec.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Last vintages of this wine
The best vintages of Chevalier du Terrain Rouge Sec from Winery Baron Pilar & Compagnie are 2016, 2005
Informations about the Winery Baron Pilar & Compagnie
The Winery Baron Pilar & Compagnie is one of of the world's great estates. It offers 79 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
