Winery Baron Pilar & Compagnie - Baron de Jean Christophier Rouge Moelleux

Winery Baron Pilar & CompagnieBaron de Jean Christophier Rouge Moelleux

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Baron de Jean Christophier Rouge Moelleux of Winery Baron Pilar & Compagnie is a sweet wine from the region of Bordeaux.
This wine generally goes well with

Details and technical informations about Winery Baron Pilar & Compagnie's Baron de Jean Christophier Rouge Moelleux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lignan blanc

It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.

Last vintages of this wine

Baron de Jean Christophier Rouge Moelleux - 2005
In the top 100 of of Bordeaux wines
Average rating: 3.51110.50

The best vintages of Baron de Jean Christophier Rouge Moelleux from Winery Baron Pilar & Compagnie are 2005

Informations about the Winery Baron Pilar & Compagnie

The winery offers 80 different wines.
Its wines get an average rating of 3.3.
It is in the top 20 of the best estates in the region
It is located in Bordeaux

The Winery Baron Pilar & Compagnie is one of of the world's great estates. It offers 79 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 150000 of of France wines
In the top 25000 of of Bordeaux wines
In the top 20000 of sweet wines
In the top 550000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

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