Winery Baron Pilar & CompagnieHermitage de la Blanc Sec
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Hermitage de la Blanc Sec
Pairings that work perfectly with Hermitage de la Blanc Sec
Original food and wine pairings with Hermitage de la Blanc Sec
The Hermitage de la Blanc Sec of Winery Baron Pilar & Compagnie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of old-fashioned pork roll, magic cake cheese quiche or roast goose, soft.
Details and technical informations about Winery Baron Pilar & Compagnie's Hermitage de la Blanc Sec.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hermitage de la Blanc Sec from Winery Baron Pilar & Compagnie are 0, 2005
Informations about the Winery Baron Pilar & Compagnie
The Winery Baron Pilar & Compagnie is one of of the world's great estates. It offers 79 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
