The Winery E. Pira & Figli of Barbera d'Alba of Piedmont

Winery E. Pira & Figli
The winery offers 10 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 93 of the estates of Piedmont.
It is located in Barbera d'Alba in the region of Piedmont
Find the Winery E. Pira & Figli on Facebook and on Twitter

The Winery E. Pira & Figli is one of the world's great estates. It offers 10 wines for sale in of Barbera d'Alba to come and discover on site or to buy online.

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Top Winery E. Pira & Figli wines

Looking for the best Winery E. Pira & Figli wines in Barbera d'Alba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery E. Pira & Figli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery E. Pira & Figli wines with technical and enological descriptions.

The top red wines of Winery E. Pira & Figli

Food and wine pairings with a red wine of Winery E. Pira & Figli

How Winery E. Pira & Figli wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti all 'amatriciana, vital tone / vitello tonnato (italy) or bare-assed cockerel (ardennes).

Organoleptic analysis of red wines of Winery E. Pira & Figli

On the nose the red wine of Winery E. Pira & Figli. often reveals types of flavors of cream, pepper or citrus fruit and sometimes also flavors of tree fruit, floral or black fruit. In the mouth the red wine of Winery E. Pira & Figli. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery E. Pira & Figli

  • 1997With an average score of 4.60/5
  • 2003With an average score of 4.50/5
  • 1999With an average score of 4.45/5
  • 2004With an average score of 4.44/5
  • 1998With an average score of 4.40/5
  • 2007With an average score of 4.38/5

The grape varieties most used in the red wines of Winery E. Pira & Figli.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Barbera d'Alba

The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.

In the mouth of Barbera d'Alba is a powerful with a nice freshness. We currently count 714 estates and châteaux in the of Barbera d'Alba, producing 1241 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Alba go well with generally quite well with dishes of pasta, veal or pork.

Discover other wineries and winemakers neighboring the Winery E. Pira & Figli

Planning a wine route in the of Barbera d'Alba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery E. Pira & Figli.

Discover the grape variety: Pinella blanca

A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.

News about Winery E. Pira & Figli and wines from the region

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.