The best wines of Tarija
Discover the best wines of Tarija as well as the best winemakers of Tarija and estates of Tarija to visit. Explore the popular grape varieties of Tarija and the best vintages to taste in this region.
Looking for a good wine of Tarija among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Tarija. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Tarija with technical and enological descriptions.
Want to buy a red wine of Tarija cheap or sell a red wine of Tarija at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Tarija go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of roast beef in a crust (onions & mustard), gluten-free ham and olive cake or mouse of lamb with honey and thyme.
On the nose the red wine of the region of Tarija. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or violet.
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
We currently count 18 estates and châteaux in the of Tarija, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Tarija go well with generally quite well with dishes of beef, mature and hard cheese or lamb.
Want to buy a white wine of Tarija cheap or sell a white wine of Tarija at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Tarija go well with generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of reblochon tartiflette, aiguillette of duck normandy style or salmon steaks with soy sauce.
On the nose the white wine of the region of Tarija. often reveals types of flavors of oak, citrus or citrus fruit and sometimes also flavors of tree fruit, earth or tropical fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sparkling wine of Tarija cheap or sell a sparkling wine of Tarija at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Tarija go well with generally quite well with dishes such as recipes .
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
Want to buy a pink wine of Tarija cheap or sell a pink wine of Tarija at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Tarija go well with generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of fast and, potjevleesch or colombian lentils.
On the nose the pink wine of the region of Tarija. often reveals types of flavors of red fruit.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Want to buy a natural-sweet wine of Tarija cheap or sell a natural-sweet wine of Tarija at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Tarija go well with generally quite well with dishes such as recipes .
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.