Bodega Kuhlmann - Santo Patrono - Copla Moscatel de Alejandría - Pinot Blanc

Bodega Kuhlmann - Santo PatronoCopla Moscatel de Alejandría - Pinot Blanc

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Copla Moscatel de Alejandría - Pinot Blanc of Bodega Kuhlmann - Santo Patrono is a white wine from the region of Tarija.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The Copla Moscatel de Alejandría - Pinot Blanc of the Bodega Kuhlmann - Santo Patrono is in the top 90 of wines of Tarija.

Food and wine pairings with Copla Moscatel de Alejandría - Pinot Blanc

Pairings that work perfectly with Copla Moscatel de Alejandría - Pinot Blanc

Original food and wine pairings with Copla Moscatel de Alejandría - Pinot Blanc

The Copla Moscatel de Alejandría - Pinot Blanc of Bodega Kuhlmann - Santo Patrono matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of tuna gratin or fish and shrimp wok with curry.

Details and technical informations about Bodega Kuhlmann - Santo Patrono's Copla Moscatel de Alejandría - Pinot Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Informations about the Bodega Kuhlmann - Santo Patrono

The winery offers 7 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Tarija
Find the Bodega Kuhlmann - Santo Patrono on Facebook

The Bodega Kuhlmann - Santo Patrono is one of of the world's greatest estates. It offers 6 wines for sale in the of Tarija to come and discover on site or to buy online.

Top wine Tarija
In the top 150 of of Bolivia wines
In the top 95 of of Tarija wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Tarija

The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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