Winery Kohlberg200 Años Gran Reserva Red Blend
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
The 200 Años Gran Reserva Red Blend of the Winery Kohlberg is in the top 10 of wines of Bolivia and in the top 10 of wines of Tarija.
Wine flavors and olphactive analysis
On the nose the 200 Años Gran Reserva Red Blend of Winery Kohlberg in the region of Tarija often reveals types of flavors of oak.
Food and wine pairings with 200 Años Gran Reserva Red Blend
Pairings that work perfectly with 200 Años Gran Reserva Red Blend
Original food and wine pairings with 200 Años Gran Reserva Red Blend
The 200 Años Gran Reserva Red Blend of Winery Kohlberg matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, lamb curry with coconut milk or pork gyros.
Details and technical informations about Winery Kohlberg's 200 Años Gran Reserva Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of 200 Años Gran Reserva Red Blend from Winery Kohlberg are 2017, 0, 2019
Informations about the Winery Kohlberg
The Winery Kohlberg is one of of the world's greatest estates. It offers 20 wines for sale in the of Tarija to come and discover on site or to buy online.
The wine region of Tarija
Wine capital of Bolivia, ~80% of national vineyard, vines planted between 1,600 and 2,350 m altitude (among the highest in the world). Very sunny dry climate, strong day-night temperature range. Muscat of Alexandria is the signature white king (~70%): aromatic and floral with fresh grape, citrus, white flowers, peach and honey — base of Singani, national spirit comparable to Pisco. Dense Malbec (blackberry, plum, violet, spices), firm Tannat and Cabernet in modern reds.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
