Winery Campos de SolanaEsther Ortiz Gran Reserva de Familia Petit Verdot
This wine generally goes well with beef and mature and hard cheese.
The Esther Ortiz Gran Reserva de Familia Petit Verdot of the Winery Campos de Solana is in the top 5 of wines of Bolivia and in the top 5 of wines of Tarija.
Wine flavors and olphactive analysis
On the nose the Esther Ortiz Gran Reserva de Familia Petit Verdot of Winery Campos de Solana in the region of Tarija often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Esther Ortiz Gran Reserva de Familia Petit Verdot
Pairings that work perfectly with Esther Ortiz Gran Reserva de Familia Petit Verdot
Original food and wine pairings with Esther Ortiz Gran Reserva de Familia Petit Verdot
The Esther Ortiz Gran Reserva de Familia Petit Verdot of Winery Campos de Solana matches generally quite well with dishes of beef or mature and hard cheese such as recipes of pork tongue with tomato sauce and pickles or endive and avocado salad.
Details and technical informations about Winery Campos de Solana's Esther Ortiz Gran Reserva de Familia Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Esther Ortiz Gran Reserva de Familia Petit Verdot from Winery Campos de Solana are 2000, 2017, 2016, 2015
Informations about the Winery Campos de Solana
The Winery Campos de Solana is one of of the world's greatest estates. It offers 27 wines for sale in the of Tarija to come and discover on site or to buy online.
The wine region of Tarija
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
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Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.