The Winery Campos de Solana of Tarija

The Winery Campos de Solana is one of the largest wineries in the world. It offers 29 wines for sale in of Tarija to come and discover on site or to buy online.
Looking for the best Winery Campos de Solana wines in Tarija among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Campos de Solana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Campos de Solana wines with technical and enological descriptions.
How Winery Campos de Solana wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of rabbit socks in gibelotte, rabbit with green olives or tuna, pepper and tomato quiche.
On the nose the white wine of Winery Campos de Solana. often reveals types of flavors of oak.
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
We currently count 18 estates and châteaux in the of Tarija, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Tarija go well with generally quite well with dishes of beef, mature and hard cheese or lamb.
How Winery Campos de Solana wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of picadillo, lamb tagine with prunes or eggplant lasagna.
On the nose the red wine of Winery Campos de Solana. often reveals types of flavors of strawberries, red fruit or oaky and sometimes also flavors of smoke, earthy or tobacco.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Campos de Solana wines pair with each other generally quite well with dishes such as recipes .
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
How Winery Campos de Solana wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of pork tongue with bacon and onions, wild boar stew (without marinade or wine) or pasta with broccoli.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Tarija? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Campos de Solana.
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.