The Winery La Casa Vieja - Doña Vita of Tarija

Winery La Casa Vieja - Doña Vita
The winery offers 13 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 71 of the estates of Tarija.
It is located in Tarija

The Winery La Casa Vieja - Doña Vita is one of the world's great estates. It offers 13 wines for sale in of Tarija to come and discover on site or to buy online.

Top Winery La Casa Vieja - Doña Vita wines

Looking for the best Winery La Casa Vieja - Doña Vita wines in Tarija among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Casa Vieja - Doña Vita wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Casa Vieja - Doña Vita wines with technical and enological descriptions.

The top natural sweet wines of Winery La Casa Vieja - Doña Vita

Food and wine pairings with a natural sweet wine of Winery La Casa Vieja - Doña Vita

How Winery La Casa Vieja - Doña Vita wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Tarija

The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.

We currently count 18 estates and châteaux in the of Tarija, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Tarija go well with generally quite well with dishes of beef, mature and hard cheese or lamb.

The top red wines of Winery La Casa Vieja - Doña Vita

Food and wine pairings with a red wine of Winery La Casa Vieja - Doña Vita

How Winery La Casa Vieja - Doña Vita wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Mondeusehe

Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.

The top pink wines of Winery La Casa Vieja - Doña Vita

Food and wine pairings with a pink wine of Winery La Casa Vieja - Doña Vita

How Winery La Casa Vieja - Doña Vita wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery La Casa Vieja - Doña Vita

  • 0With an average score of 4.30/5

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

Discover other wineries and winemakers neighboring the Winery La Casa Vieja - Doña Vita

Planning a wine route in the of Tarija? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Casa Vieja - Doña Vita.

Discover the grape variety: Sylvaner

The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.