The Winery Aranjuez of Tarija

The Winery Aranjuez is one of the largest wineries in the world. It offers 14 wines for sale in of Tarija to come and discover on site or to buy online.
Looking for the best Winery Aranjuez wines in Tarija among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aranjuez wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aranjuez wines with technical and enological descriptions.
How Winery Aranjuez wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of family potluck, forest rabbit or sauté of lamb.
On the nose the red wine of Winery Aranjuez. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or violet.
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
We currently count 18 estates and châteaux in the of Tarija, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Tarija go well with generally quite well with dishes of beef, mature and hard cheese or lamb.
How Winery Aranjuez wines pair with each other generally quite well with dishes of beef such as recipes of beef tongue with pickle sauce.
On the nose the pink wine of Winery Aranjuez. often reveals types of flavors of red fruit.
How Winery Aranjuez wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of blue cord, sardines with escabeche or linguine with squid ink and cockles.
On the nose the white wine of Winery Aranjuez. often reveals types of flavors of tree fruit, earth or citrus fruit.
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
How Winery Aranjuez wines pair with each other generally quite well with dishes such as recipes .
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Tarija? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aranjuez.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.