
Winery AranjuezDuo Chardonnay - Sauvignon Blanc
This wine generally goes well with pork, vegetarian or poultry.
The Duo Chardonnay - Sauvignon Blanc of the Winery Aranjuez is in the top 30 of wines of Bolivia and in the top 30 of wines of Tarija.
Food and wine pairings with Duo Chardonnay - Sauvignon Blanc
Pairings that work perfectly with Duo Chardonnay - Sauvignon Blanc
Original food and wine pairings with Duo Chardonnay - Sauvignon Blanc
The Duo Chardonnay - Sauvignon Blanc of Winery Aranjuez matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit stew the old fashioned way, sliced tuna with tomato sauce or spaghetti with squid ink (italy).
Details and technical informations about Winery Aranjuez's Duo Chardonnay - Sauvignon Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Duo Chardonnay - Sauvignon Blanc from Winery Aranjuez are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Aranjuez
The Winery Aranjuez is one of of the world's greatest estates. It offers 15 wines for sale in the of Tarija to come and discover on site or to buy online.
The wine region of Tarija
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
The word of the wine: Breton
See cabernet franc.













