Winery Campos de SolanaTri Varietal Reserva Blanco
White wine
This wine is a blend of 2 varietals which are the Riesling and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
The Tri Varietal Reserva Blanco of the Winery Campos de Solana is in the top 30 of wines of Bolivia and in the top 30 of wines of Tarija.
Wine flavors and olphactive analysis
On the nose the Tri Varietal Reserva Blanco of Winery Campos de Solana in the region of Tarija often reveals types of flavors of oak.
Food and wine pairings with Tri Varietal Reserva Blanco
Pairings that work perfectly with Tri Varietal Reserva Blanco
Original food and wine pairings with Tri Varietal Reserva Blanco
The Tri Varietal Reserva Blanco of Winery Campos de Solana matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of brussels sprouts with bacon in a casserole, duck breast in foil (barbecue) or grilled tuna with mediterranean marinade.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Tri Varietal Reserva Blanco from Winery Campos de Solana are 2014, 2016, 2017, 2015
Informations about the Winery Campos de Solana
The Winery Campos de Solana is one of of the world's great estates. It offers 27 wines for sale in the of Tarija to come and discover on site or to buy online.
The wine region of Tarija
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
