Winery La ConcepciónInfinitum Rosé Blend
Pink wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Infinitum Rosé Blend of the Winery La Concepción is in the top 90 of wines of Bolivia and in the top 80 of wines of Tarija.
Food and wine pairings with Infinitum Rosé Blend
Pairings that work perfectly with Infinitum Rosé Blend
Original food and wine pairings with Infinitum Rosé Blend
The Infinitum Rosé Blend of Winery La Concepción matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish tagine, chakchouka or veal rouelle normande.
Details and technical informations about Winery La Concepción's Infinitum Rosé Blend.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Infinitum Rosé Blend from Winery La Concepción are 0, 2019
Informations about the Winery La Concepción
The Winery La Concepción is one of of the world's greatest estates. It offers 21 wines for sale in the of Tarija to come and discover on site or to buy online.
The wine region of Tarija
Wine capital of Bolivia, ~80% of national vineyard, vines planted between 1,600 and 2,350 m altitude (among the highest in the world). Very sunny dry climate, strong day-night temperature range. Muscat of Alexandria is the signature white king (~70%): aromatic and floral with fresh grape, citrus, white flowers, peach and honey — base of Singani, national spirit comparable to Pisco. Dense Malbec (blackberry, plum, violet, spices), firm Tannat and Cabernet in modern reds.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
