Winery MagnusMoscatel de Alejandría

White wine of Tarija of Bolivia

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Moscatel de Alejandría of Winery Magnus is a white wine from the region of Tarija.
This wine generally goes well with
The Moscatel de Alejandría of the Winery Magnus is in the top 90 of wines of Bolivia and in the top 80 of wines of Tarija.

Details and technical informations about Winery Magnus's Moscatel de Alejandría.

Winery

Winery Magnus

Grape varieties

Region/Great wine region

Tarija

Country

Bolivia

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Petit Meslier

Petit Meslier blanc is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Petit Meslier blanc can be found in many vineyards: South West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Magnus

The winery offers 10 different wines.

Its wines get an average rating of 3.8.

This winery is part of the Portal del Alto.

It is in the top 10 of the best estates in the region

It is located in Tarija

The Winery Magnus is one of of the world's greatest estates. It offers 8 wines for sale in the of Tarija to come and discover on site or to buy online.

In the top 95 of of Bolivia wines

In the top 90 of of Tarija wines

In the top 150000 of white wines

In the top 500000 wines of the world

The wine region of Tarija

The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.

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