Top 100 red wines of Bullas
Discover the top 100 best red wines of Bullas of Bullas as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Bullas and the best vintages to taste in this region.
Discovering the wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
In the mouth of Bullas is a powerful with a nice balance between acidity and tannins. We currently count 25 estates and châteaux in the of Bullas, producing 107 different wines in conventional, organic and biodynamic agriculture. The wines of Bullas go well with generally quite well with dishes of beef, pasta or veal.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Food and wine pairing with a red wine of Bullas
red wines from the region of Bullas go well with generally quite well with dishes of beef, pasta or veal such as recipes of beef pot au feu (grandma's style), pasta with puttanesca sauce or filet mignon of veal with cider.
Organoleptic analysis of red wine of Bullas
On the nose in the region of Bullas often reveals types of flavors of cherry, cedar or pepper and sometimes also flavors of cocoa, black fruits or black currant. In the mouth in the region of Bullas is a powerful with a nice balance between acidity and tannins.
News from the vineyard of Bullas
Nomad winemaker: Why I make wine in Spain
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
Hitting the right note
Last year, there was much mirth on wine Twitter about a particularly excruciating tasting note. You’re right. The wine trade needs to get out more. But still… this one was a beauty. It began well enough – really quite beautiful, in fact. But before long the imaginative descriptions were getting more ornate and strained. It moved from poetic to meaningless before finishing with a reference to Burnt Norton – the first of TS Eliot’s Four Quartets – that put it firmly in Private Eye magazine’s ...
At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...