Winery BalconaMabal
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Mabal from the Winery Balcona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mabal of Winery Balcona in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mabal
Pairings that work perfectly with Mabal
Original food and wine pairings with Mabal
The Mabal of Winery Balcona matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, pasta gratin with courgettes and ham or doner kebab.
Details and technical informations about Winery Balcona's Mabal.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Last vintages of this wine
The best vintages of Mabal from Winery Balcona are 0, 2014
Informations about the Winery Balcona
The Winery Balcona is one of of the world's greatest estates. It offers 8 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
