Bodegas CarreñoMarmallejo Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Marmallejo Tinto of the Bodegas Carreño is in the top 60 of wines of Bullas.
Taste structure of the Marmallejo Tinto from the Bodegas Carreño
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marmallejo Tinto of Bodegas Carreño in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Marmallejo Tinto
Pairings that work perfectly with Marmallejo Tinto
Original food and wine pairings with Marmallejo Tinto
The Marmallejo Tinto of Bodegas Carreño matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, goat cheese and spinach lasagne or purple leg of lamb with red wine and cranberries.
Details and technical informations about Bodegas Carreño's Marmallejo Tinto.
Discover the grape variety: Terret
Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Marmallejo Tinto from Bodegas Carreño are 0
Informations about the Bodegas Carreño
The Bodegas Carreño is one of of the world's greatest estates. It offers 9 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
